OUR STORY

Kiss My Cookies™ is a dessert catering business offering special occasion cookies, cakes and pastries that taste as good as they look. We take pride in creating everything from scratch, using only the finest, top quality ingredients. Our specialty is designer cookie favors, celebration cakes, and wedding cakes.

Kiss My Cookies™ is owned by Linda Lee, a professional pastry chef who has nurtured a life-long love affair with all things sweet. Hailing from Cambridge, Massachusetts, Linda worked for years at the Federal Reserve Bank of Boston, small Cambridge consulting companies and the Massachusetts Institute of Technology while raising her two sons. While she enjoyed her work, she felt that something was missing. In her spare time, Linda enjoyed whipping up cakes, candy, cookies and pies to share with family and friends. She was never happier than when transforming flour, sugar, butter and eggs into delectable treats that brought smiles to the faces of those who tasted them. Once she became an empty nester, she experienced a lightbulb moment, sold her home and moved to Rhode Island to attend Johnson & Wales University, where she graduated with highest honors and a degree in pastry in 2002. Her culinary work experience includes stints at the Westin and Radisson Hotels. She also produced her popular rugelach, gourmet brownies and macaroons for a popular cafe in Providence.

In 2002, Linda decided to launch a catering business in order to share her sublime sweets with the public, and Kiss My Cookies™ was born. Infused with the passion of a woman who loves what she does, her cookies and cakes are designed to delight the eye, tantalize the taste buds, and sweeten the soul. In fact, they're so good, you'll just want to kiss 'em!

 


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